Few things warm the heart and soul like a rich, aromatic curry—and at SpiceandGrill, these comforting classics are given the love and attention they truly deserve. Whether you're Top 10 Indian restaurant Brooklyn NY something mild and creamy or bold and fiery, the curry menu here offers a flavorful journey for every type of diner.
Each curry at SpiceandGrill begins with a carefully prepared base, using fresh onions, garlic, ginger, and tomatoes, slow-cooked to perfection. This base is then layered with hand-blended spices, creating a sauce that is both rich and deeply flavorful. The chefs understand the art of balancing heat with subtle sweetness and tang, giving each dish its own unique identity.
One of the most popular options is the Butter Chicken—tender chunks of chicken simmered in a creamy tomato sauce infused with fenugreek and a hint of sweetness. It’s the perfect introduction for those new to Indian cuisine, offering bold flavor without overwhelming spice.
For a deeper and spicier experience, the Lamb Rogan Josh is a must-try. Originating from Kashmir, this dish features succulent lamb cooked slowly in a blend of aromatic spices and yogurt, resulting in a rich and hearty curry that pairs beautifully with basmati rice or naan.
Vegetarian options shine just as brightly. The Chana Masala, made with chickpeas stewed in a tangy tomato-onion gravy, is both satisfying and protein-packed. Meanwhile, the Palak Paneer offers a creamy spinach curry dotted with soft cubes of paneer cheese, a comforting and flavorful choice for all.
Each curry is made fresh to order, and customers can usually choose their preferred spice level—from mild and mellow to extra hot—making the dishes accessible to a wide range of taste buds. Served with warm naan or fragrant basmati rice, every dish is crafted to be a complete, satisfying meal.
The secret behind SpiceandGrill’s curry success lies in its balance—every bite delivers layers of flavor without overpowering the senses. Whether you’re dining in or ordering out, these curries promise to bring comfort, tradition, and bold taste straight to your table.